Sunday, January 31, 2010

What Will Be in Our Yummy Bags

*We Will Have Honey Samples this Wednesday*


Regular Share
Golden Delicious Apples
Celery
Cucumbers
Onions yellow
Potatoes
Spinach
Cabbage
Grapefruit
Cauliflower
Garlic (as extra)

Fruit
Avocado
Juicing oranges
Pink Lady Apples
Lemons

Monday, January 18, 2010

Breast Health Awareness Seminar

Presented By

Sherri Lund, Naturopath and Certified Clinical Thermographer.


In this seminar, she exposes the most common breast issues and toxins that affect breast health. She will also provide ideas to implement right away to promote breast health and discuss various technologies available that provide the earliest detection. Conditions such as fibrocystic issues, infection, and lymph congestion, and even the aggressive Inflammatory Breast Cancer will be covered.

Those attending will be in a position to help themselves, their friends and family step into a healthier new year.

Breast Health Awareness
hosted by Healthy Habbits organic co-op
7:00 PM on Monday, January 25th 2010
Meeting will be held at

BridgePoint Bible Church

13277 Katy Freeway

Houston, TX 77079

For More Information Please email us @
healthyhabbits@gmail.com


Healthy Snacks will be provided




Yummy Bags for Jan 27th!!



Regular Shares
Broccoli
Sweet Potatoes
Roma Tomatoes
Zucchini
Romaine Lettuce
Granny Smith Apples
Juicing Oranges
Bosc Pears
Bok Choy

Fruit Shares
Mangos
Kiwi
Bananas
Blueberries



Sunday, January 3, 2010

First of the Year Yummy Bag 1/13/10


Regular Share:
Red Delicious Apples
Oranges
Lettuces
Radish
Avocado
Carrots
Green Beans
Potatoes
Green Bell Peppers

Fruit Share:
Pineapple
Lemons
Grape Tomatoes
Fuji Apples

Extras:
3 Pineapples (sold)
7-lbs Fuji Apples (sold)
1/2 case of juicing oranges $14.88 (sold)
6- Grape Tomatoes (sold)

Gluten-Free Rolled Oats
2 lb, 9 oz. bag
$10.50 per bag


Menu Ideals for Next Week

Manic Monday- Baked Potato, w/green onions, cheese, with diced bar-q-que chicken
Side item lotsa carrot sticks, celery sticks, apples wedges w/ice-tea

Traffic Tuesday-Croissant Sandwiches, with slices of avocado, smoked turkey, sprouts, Swiss cheese, lettuces, & Roma tomatoes
Side item soup, chips, or potato salad, w/a carrot juice smoothie

Wondering What to Cook Wednesday- Chef salad, two types of lettuces, avocado, sprouts,
shredded carrots, shredded cheese, tomatoes, cucumbers, wedges of boiled
eggs, diced turkey & a nice cold glass or ice-tea

Pizza Thursday- Homemade pizza, whole wheat crust from Whole Foods, pizza sauce,
mozzarella cheese & what ever type of toppings you like, we use jalapenos,
black olives, and ground beef with a nice large glass of water

Finally Friday- Veggie soup, & grilled cheese sandwiches, apple or orange wedges with a nice large glass of water